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Spanish Cuisine and Wine Pairing with Stony Run Winery with Chef Karen Bentz
February 27, 2025 · 6pm-8:30pm
$80 members, $95 non-members
register now
Join Chef Karen Bentz on a hands-on culinary Spanish Tappas evening.
Menu:
Queso de Cabra con Cebolla Carmelizda (Crostini with Goat Cheese and Carmelized Onions), Gazpacho, Pollo con Champinones (Chicken with Mushrooms), Flan
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