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Calendar of Events

Fresh Mediterranean Cooking with Birgit Eichinger

April 19, 2023 · 10:30am-1pm
The Kitchen
$80 members, $95 non-members

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Join Chef Birgit Eichinger for a hands-on lunch:
  • Aceitunas Marinadas - Marinated Olives (Tapas -Spain)
  • Authentic Za'atar Spice Recipe (Lebanon)
  • Za'atar Flatbread
  • Salmon Filet with Fresh Green Herbs - France
  • Grilled Veggies with Quinoa and Ginger Dressing (Mediterranean)
  • Very Berry Sorbet (Italy)

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