Calendar of Events
Fresh Mediterranean Cooking with Birgit Eichinger
April 19, 2023 · 10:30am-1pm
The Kitchen
$80 members, $95 non-members
register now
Join Chef Birgit Eichinger for a hands-on lunch:
Menu:
- Aceitunas Marinadas - Marinated Olives (Tapas -Spain)
- Authentic Za'atar Spice Recipe (Lebanon)
- Za'atar Flatbread
- Salmon Filet with Fresh Green Herbs - France
- Grilled Veggies with Quinoa and Ginger Dressing (Mediterranean)
- Very Berry Sorbet (Italy)
» View the full calendar of events
